Frank’s RedHot Thick Cayenne Pepper Sauce gives you the same great taste of Frank’s RedHot Original Sauce, but with a thicker and richer consistency for dipping, spreading or pouring. Frank’s RedHot Thick Sauce is made with a premium blend of aged cayenne peppers that add a kick of heat and a whole lot of flavor onto your favorite foods. Use Frank’s RedHot Thick Sauce for dipping French fries or nuggets, spreading over burgers, or pouring over nachos, tacos
. We got to try out the new Franks RedHot Thick Cayenne Pepper Sauce, it was just as good as the original just easier to marinade.
I tried the Spicy Grilled Chicken sandwich recipe:
4 (5oz) boneless skinless chicken breasts
1/2 cup Franks RedHot Thick, plus additional for sandwich
4 hamburger rolls
4 leaves lettuce
Marinate chicken in Thick Sauce for 30 min. or up to 3 hours
Grill or broil chicken 10 min. or until no longer pink in center
Serve on lettuce lined rolls and spread chicken with additional Thick sauce.
This recipe actually turned out really good, and kindof tasted like Buffalos famous chicken finger subs.
This was very delicous and easy to make was just a little hot!
Disclosure: No compensation was received for this post, a product was received for my review. All thoughts are my own.
Whew sounds hot! I might give this a go on wings, we use Franks Red Hot, havent seen the thick yet.
Nice review!
I haven’t tried the THICK version but totally love this sauce, thanks for sharing I will have to test out their thick version now!